Ayam Bumbu Sate
Ingredients
- 2 KG Chicken Wing
- 200 gm #IbuSegalaRempah
- 2 tbs Coriander Fennel Mix
- 2 tsp Turmeric powder
- 3 tbs Sugar
- 2 tsp Salt
Instructions
- Combined all ingredients and marinate for 1 hr or overnight in the fridge,
- Deep fry or Air Fry at 180C for `5 minutes or until they are cooked. Served with Satay Gravy.
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