Side Dish – Cooking with Subhan

Kupang Lemak Cili Padi

by Pak Usu on July 16, 2020July 17, 2020 in Malay, My Style, Side Dish

Ayam Tumis Kunyit

by Pak Usu on July 12, 2020February 2, 2021 in My Style, Side Dish

Orek Tempe Pedes

by Pak Usu on July 4, 2020July 4, 2020 in Indonesian, Side Dish

Semur Tahu Telor

by Pak Usu on July 4, 2020July 4, 2020 in Indonesian, Side Dish

Telor Sambal

by Pak Usu on September 23, 2019September 23, 2019 in My Style, Side Dish

Idea untukresepi ini saya dapat bila makan di subuah restora Nyonya Peranakan. Lazimnya telor mata lembu/kerbau/sapi biasanya di hidangkan bersama olahan kicap, cili dan bawang. Sekiranya sambal pula biasanya menngunakan… [Continue Reading]

Orek Tempe & Mandai

by Pak Usu on September 17, 2019September 18, 2019 in Indonesian, My Style, Side Dish

Selain dari nangka muda. Kulit chempedak boleh juga diolah menjadi sejenis kudapan atau lauk pauk. Kulit chempedak yg sudah dibersihkan diperam dengan garam untuk menjadi “Mandai”. Mandai yg dipotong dadu… [Continue Reading]

Orek Tempe & Teri (Ikan Bilis)

by Pak Usu on September 8, 2019September 8, 2019 in Side Dish

Pencuk Nenas

by Pak Usu on September 5, 2019September 5, 2019 in Side Dish

Spicy Fried Lungs – Paru Goreng Berempah

by Pak Usu on April 26, 2019January 14, 2021 in Meat, Nasi Rawon Set, Side Dish

Spicy Fried Lungs – Paru Goreng Berempah 1 KG Beef Lung (Boiled with salted water till tender and sliced according to preferred thickness*) 50 gm #IbuSegalaRempah 2 tbs Coriander Fennel… [Continue Reading]

Rendang Limpa (Spleen)

by Pak Usu on September 23, 2018March 26, 2020 in Meat, My Style, Side Dish

Rendang Limpa (Spleen) 500 gm Spleen – Limpa (cleaned and boiled with salt till tender) 3 tsp Salt 100 gm #IbuSegalaRempah 3 pc Red Chili Padi (Chopped) 200 ml Coconit… [Continue Reading]