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Cooking with Passion, from the Heart and with lots of LOVE

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Air Fried Spiced Yoghurt Chicken Wing

by Pak Usu on June 22, 2018August 14, 2019

Air Fried Spice Chicken Wing with Yoghurt 10 pieces Chicken Wing (Can be substitute with a whole chicken cut into 10 or 12 pieces) 100 gm #IbuSegalaRempah 1 tbs Meat… [Continue Reading]

Basic Singapore Fried Bee Hoon

by Pak Usu on June 22, 2018August 14, 2019

Not sure how it got its name, among some of us this is aslso known as Mee Birthday as it is usually served during ones birthday. At birthdays this fried… [Continue Reading]

Shellout Kari Kandar

by Pak Usu on June 7, 2018August 14, 2019

22 Ramadhan 1439H Shellout Kari Kandar 200 gm #IbuSegalaRempah 50 gm Fish Curry powder (Mix with a little water to form a paste) 2 tbsp Pounded Cashew nut 1 tbsp… [Continue Reading]

Ayam Goreng Berempah

by Pak Usu on June 3, 2018March 4, 2020

Ayam Goreng Berempah 1 Whole Chicken (Cut into 12 pieces) 100 gm #IbuSegalaRempah 3 tbs #TAGPakUsu 1 tbs Briyani Massala Powder 1 tbs Meat Curry Powder 2 tbs Coriander Fennel… [Continue Reading]

Murtabak Cream Cracker

by Pak Usu on May 24, 2018September 20, 2019

8 Ramadhan 1439H – Day 8 – Murtabak Cream Cracker 20 pc Spring Roll pastry 40 pc Cream Cracker 4 Eggs (Neatened, egg bath ) 2 tbs Plain Flour (Mixed… [Continue Reading]

Mee Rebus

by Pak Usu on May 23, 2018September 20, 2019

7 Ramadhan 1439H – Mee Rebus is another must have dish prepared by late Mum during Ramadhan. Day 7 – Mee Rebus 1.5 kg Hokkien Noodle (Blanched) 500 gm Beansprouts… [Continue Reading]

Sotong Masak Kunyit (Turmeric Squid)

by Pak Usu on May 23, 2018August 14, 2019

Sotong Masak Kunyit (Turmeric Squid) 500 gm Sotong (Squid) (Cleaned and cut into rings) 30 gm #IbuSegalaRempah 3 pcs Shallots (Sliced thinly) 1 pc Red Cili (Cut diagonally) 1 pc… [Continue Reading]

Gado Gado

by Pak Usu on May 22, 2018April 23, 2020

6 Ramadhan 1439H Gado Gado 16 pc Mini Rice Cake (ketupat/lontong) (quartered) 3 pc Tempe (Deep fried and cut into bite size pieces) 2 pc Tau Kwa (Deep fried and… [Continue Reading]

Day 5 – Mihun Soto

by Pak Usu on May 21, 2018August 14, 2019

5 Ramadhan 1439H – Mee Soto is one of the must have  dishes that Late Mum  will prepare every time during the fasting month of  Ramadhan This Soto recipes uses the … [Continue Reading]

Day 4 – Bubur Lemak Udang Kering

by Pak Usu on May 20, 2018May 5, 2021

4 Ramadhan 1439H. Kita digalakkan untuk tidak membazir makanan, terutama sekali ketika kita berpuasa dalam bulan puasa. Salah satu juadah yang boleh disiapkan dengan mengitar semula bahan-bahan makanan yang lain… [Continue Reading]

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