![](https://mykeluarga.com/wp-content/uploads/2019/02/Thai-Red-Curry-Paste-scaled-300x300.jpg)
ISR Thai Red Curry Paste
Ingredients
- 200 gm #IbuSegalaRempah
- 30 gm Fish Curry powder
- 15 gm (1 tbs) Toasted Shnrimp Paste, Belachan
- 1/2 Kaffir Lime Zest optional
Instructions
- Combined all ingredients and mix well. Portion and used according to recipes,
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