“Kentucky” Fried Chicken ala #TAGPakUsu

This is not my attempt to copy the original KFC recipe but rather I got the idea from a store bought fried chicken seasoning mix “Kentucky”. I was at the supermarket recently and saw the flour mix. I took a look at the ingredients behind the box and immediately I am inspired to experiment it with my own #TAGPakusu (Seasoned flour Mix).

"Kentucky" Fried Chicken ala #TAGPakUsu

Chicken Mix

  • 1 KG Chicken Wings or Chicken cuts
  • ½ tsp Salt
  • ½ tsp White Pepper Powder
  • 1 tsp Toasted Garlic Powder
  • 1 nos Egg White

"Kentucky" Flour Mix

  • 1 pkt #TAGPakUsu (Season Flour Mixed)
  • 1 tsp Five Spice Powder
  • ¾ tsp Crushed Black Pepper
  • 1 tsp Toasted Garlic Powder
  • ½ tbs Mushroom Seasoning or Chicken Seasoning (No MSG)
  • Cooking Spray or Oil
  1. Combine all the ingredients for the Chicken Mix and marinate for at least 30 minutes.

  2. In a separate bowl combine all the ingredients for the "Kentucky" Flour Mix,

  3. After 30 minutes or more, take each piece of the chicken and thoroughly coat it with the flour. Coat all the chicken.

  4. Arrange the coated chicken in the Air Fryer basket in single layer and do not overlap.

    Apply cooking spray .

  5. Air Fry at 180C for 10 minutes on 1 side then flip to the other side and continue to Air Fry for another 5 to 8 minutes.

  6. Removed cooked chicken and continue with the rest of the chicken.

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