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Bread Fruit Fritters & Seafood Mushroom Fritters

Ingredients
  

  • 1 pkt #TAGPakUsu (Season Flour Mixed) approx 250 gm
  • 270 gm Cold water
  • 1 tsp Coriander Fennel Mix

Instructions
 

  • Combined all the ingredients and set aside for 10 minutes,
  • Heat oil in a frying pan for deep frying.
  • Coat the sliced Bread Fruit and deep fry till golden brown. Remove from pan and transfer to a plate layered with kitchen towel to drain any access oil. Continue with the rest or bread fruit and mushroom.

Notes