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Ayam Masak Merah PD
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Course
Side Dish
Cuisine
CKD Friendly, My Style, PD Friendly, Renal Diet
Servings
6
pax
Ingredients
1x
2x
3x
For the Chicken
2
pcs
Boneless/Skinless Chicken Leg or Breast
cut into bite size chunks
1/4
tsp
Himalayan (Pink) Salt
2
tsp
Turmeric Powder
1
tsp
Ginger powder
1
tsp
Ground Roasted Garlic
For the Sauce
2
tbs
#IbuSegalaRempah
1
tbs
Tomato paste
10
nos
Cherry Tomatoes
cut halves
1
nos
Medium sized onion
chopped
1
cup
Filtered water
1
Satchet
Stevia or Sugar to taste
1
set
Dry Spices (4 Sekawan)
Some coriander leaves as garnish
Instructions
Preparingthe chicken
Marinate the chicken for at least 30 minutes, the air fried at 180C for 8 minutes,
Cooking instruction
Combined all ingredients in a saucepan, put it to a boil then simmer for ant 5 to 8 minutes till the onion and tomato softened.
Add in the precooked chicken. Stir and mixed. Continue cooking until the sauce reduced.
Served the Ayam Masak Merah with soem coriander leaves as the garnish,
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how it was!