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"Kentucky" Fried Chicken ala #TAGPakUsu

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Course Side Dish
Cuisine My Style

Equipment

  • Philips Air Fryer XXL

Ingredients
  

Chicken Mix

  • 1 KG Chicken Wings or Chicken cuts
  • ½ tsp Salt
  • ½ tsp White Pepper Powder
  • 1 tsp Toasted Garlic Powder
  • 1 nos Egg White

"Kentucky" Flour Mix

  • 1 pkt #TAGPakUsu (Season Flour Mixed)
  • 1 tsp Five Spice Powder
  • ¾ tsp Crushed Black Pepper
  • 1 tsp Toasted Garlic Powder
  • ½ tbs Mushroom Seasoning or Chicken Seasoning (No MSG)
  • Cooking Spray or Oil

Instructions
 

  • Combine all the ingredients for the Chicken Mix and marinate for at least 30 minutes.
  • In a separate bowl combine all the ingredients for the "Kentucky" Flour Mix,
  • After 30 minutes or more, take each piece of the chicken and thoroughly coat it with the flour. Coat all the chicken.
  • Arrange the coated chicken in the Air Fryer basket in single layer and do not overlap.
    Apply cooking spray .
  • Air Fry at 180C for 10 minutes on 1 side then flip to the other side and continue to Air Fry for another 5 to 8 minutes.
  • Removed cooked chicken and continue with the rest of the chicken.
Tried this recipe?Let us know how it was!