Heat a non-stick flat pan. Turn to a low heat Pour about half cup of the batter. Cooked for about 5 minutes. Then flip to the other side and cooked for another 3 minutes.
Repeat till all the batter finished.
Preparing the dipping sauce
Combined all the ingredients in a saucepan. Put it to a boil then simmer for 5 minutes. Reduced the sauce and adjust seasoning to preference.