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Asam Pedas Tenggiri (PPC)

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes

Ingredients
  

  • 6 pcs Spanish Mackerel steak
  • 100 gm #IbuSegalaRempah
  • 2 medium Tomatoes (quartered)
  • 1 tsp Ground Toasted Shrimp Paste
  • 1 tsp Himalayan Salt
  • 2 tsp Tamarind paste
  • 1 cup Water
  • Laksa leaves (Daun Kesum)

Instructions
 

  • Add all the ingredients except for the Laksa leaves in the PPC2139. Set to mode STEAM KPT 5. Close and turn vent to SEAL.
  • After the 5 minutes is up, leave it to warm for another 5 minutes.
  • Manually release the pressure, open the lid, sprinkle the lid. Set mode to BAKE Vegetable, Allow it to simmer, while simmering stir a bit.
  • The dish is ready to be served ith other side dishes. E.g Stir fry Longbeans with Soy and Longbeans Omelette.
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