Mixed #IbuSegalaRempah and Rempah Kerutuk into a paste. Add the paste into a frying pan, over a low heat, Add a little water, at a time if necessary.
Allow the sauce to simmer, add a little water if necessary. Add in the stock powder and stir.,
Next add in the lover, stir for about 2 minutes or until liver is cook through. Taste and add seasoning as preferred. Dish is ready to be served with steamed rice or any kind of bread.