This is my first time cooking glutinous rice and instead of the conventional way of steaming on stove top, I am using the pressure cooking method. A time saver. Print Recipe Yellow Glutinous Rice – Pulut Kuning Course Miscellaneous Cuisine Indonesian, Malay Servings Ingredients 1 KG Glutinous Rice Washed and drained1 Litre Water200 ml Coconut
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