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Ayam Goreng ala Nek Sal

Ayam Goreng ala Nek Sal
Posted in : Uncategorised on by : Pak Usu

This recipe is an adaption from my late Grandma, Nenek Salmiah’s recipe. As a kid I remembered the aroma and flavor of this fried chicken. This memory was rekindled when we when for Hari Raya visitation. To cut the story short, I asked my cousin for the recipe and she could only give me the
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Ayam Kalio ISR

Ayam Kalio ISR
Posted in : Indonesian, Lunch, Main Dish, Malay on by : Pak Usu
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This recipe idea came from an ex-colleague. I believed this “Chicken Curry” dish is originated from Padang Indonesia. When I received her WhatsApp message I  quickly Google for more information. There are variants and indeed our #IbuSegalaRempah  can be the base ingredient for this dish.  I tried cooking it once and the feedback is positive,
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Chicken Black Pepper ISR

Chicken Black Pepper ISR
Posted in : Dinner, Lunch on by : Pak Usu
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With our #IbuSegalaRempah you can easily experiment creating new recipe in your kitchen. It is really fun with no more than 5 additional ingredients one is able to present a wholesome dish for the family. The BONUS is when you received positive responses. Following is the recipe of Chicken Black Pepper that use our #IbuSegalaRempah
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Cooking with Pressure Cooker – Ayam Masak Merah

Cooking with Pressure Cooker – Ayam Masak Merah
Posted in : Dinner, Lunch, Main Dish on by : Pak Usu
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Pressure cooking is now my favourite mode of cooking. At first I thought pressure cooker is used solely to tenderised meat or beans, when I saw my late Mum used it to boil cow lungs. tripe, spleen etc. Its only after I chance upon a FB posting and did some Googling that I soon realised
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